Greening your garden
April 14, 2008
- Get rid of the pesticides. Bring in beneficial insects or mulch
- Compost your kitchen scraps with worms
- Look for re-cycled planting containers, or use household containers that have seen better days
- Grow your own food. Vegetables from the garden taste SO much better, and they can be quite lovely to look at too
- Join a community garden and share your knowledge with others so they can get green too
- Glean the produce you don’t need from your garden and share it with local food shelters
- Use plants that are native to the area. They’ll grow better and need less coddling
- Add a rain barrel under your downspouts. put a screen over the top to keep out debris and insects and you’ve got water free for the taking
- Water in the early morning hours. The water will soak into the groud before it evaporates
- Mulch. Mulch keeps down insects and weeds and helps to retain moisture
- Plant for the world. Plant for the bees and the butterflies who help our farmers raise their crops.
- Lose the lawn. Lawns use up huge amounts of water for the value they return to the uniuverse. Think about planting sedges or low water plants. Even a vegetable garden uses less water than a lawn.
- Get a push mower. Get your workout and quit stinking up the planet
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