Composting in your kitchen
April 20, 2008
Composting your home waste takes dedication. Whether you’re worm composting or using a bin in the backyard, the compost needs constant attention to work properly. Often people start out with good intentions but just don’t keep it up. The compost doesn’t get turned, it rots or draws pests etc, etc.
This seems like a pretty good alternative to the usual compost bin. The compost is heated so it degrades faster and the bin turns itself so there is no handling necessary. when the compost is ready it drops into a receptacle in the bottom, ready to add to your garden.
The best part for me is that you can keep it right in the kitchen, where it’s easy to toss in the trimmings and dinner leftovers as they occur instead of trudging out to the compost bin and mixing it in.
Take a look at Nature Mill.
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I love this idea because the last time we put a composter in the back yard the raccoons and rats had a field day. We were scared to go near it much less put something in it. It’s still out there, surrounded by brambles. I think there’s something living in it now, all happy in the warm place we provided.